Another pasta

It’s been a while. I’m sorry. I’ve had somewhat of a social life over the last week which has resulted in a fair number of dinners out. I’m not complaining. I’ve had quite a few excellent meals as a result. However, it’s really set back my recipe testing. It’s over for now though, so I […]

A summer pasta

Another vegetarian option from my recent foray into meatless meals. This one tastes even better as leftovers as it does on the first day. It was almost as if it just needed some time for the flavours to really come out. It was super easy and totally delicious. I actually came across this one while […]

Caprese salad

I love Chrissy Teigen’s new cookbook: Cravings. Every recipe that I’ve tried has tasted amazing. The directions have been straight forward and the ingredients have been reasonably easy to track down. Last weekend, we went to the St. Lawrence market to pick up some fancy cheese. I’ve professed my undying love for cheese here before, […]


I’m always skeptical of recipes that try to imitate another ingredient. When I found a recipe for vegan chocolate bark, I immediately remembered that episode of Friends where Monica was hired to come up with recipes using “mockolate”. They all turned out horribly. My expectations were pretty low when I started making the recipe. I […]