I’m conflicted. I want to like sage. I like the smell of it. I’m just not convinced it’s actually a nice flavour. Fresh sage, dried sage, I’m… Read more “I don’t know how I feel about sage”
Month: April 2016
Sweet Potato Fries
I’m really into sweet potato fries right now. Really really. We’ve had them twice in less than a week. They’re supposed to be reasonably healthy for you,… Read more “Sweet Potato Fries”
Duck Confit
I’ll admit this isn’t the first time I’ve made this recipe, but I just keep coming back to it because it is so nice. I’m a recent… Read more “Duck Confit”
Slow as [pomegranate] molasses…
Pomegranate molasses are (is?) really in these days. It seem to be the ingredient du jour. Every food magazine that I read is telling me I need… Read more “Slow as [pomegranate] molasses…”
Chicken Tonight
I ate garbage last week. Not literal garbage, but it could have been based on how I was feeling by the end of nightshift. I’ve been trying… Read more “Chicken Tonight”
Melissa’s Pasta Salad
For me, every time I eat this I am brought back to exactly where I was when I first ate it. A friend of mine made this… Read more “Melissa’s Pasta Salad”
Apples & Cinnamon
I never used to like apples. In fact, I was terrified of them. I’m not really sure what it was about them that I didn’t like, but… Read more “Apples & Cinnamon”
Tasty Udon Noodle Bowl
I’m back on nights. That usually means no original meals and eating plain things that won’t upset my stomach when I eat my lunch around 2am. It’s a… Read more “Tasty Udon Noodle Bowl”
Cheese + Cake + Chocolate = Excellent
I made these chocolate covered cheesecake bites with little to no effort. Also, I was looking to keep my recently cleaned kitchen pristine, so I used my… Read more “Cheese + Cake + Chocolate = Excellent”
That’s Nacho Cheese
I wasn’t really hungry at dinnertime yesterday, so figuring out what to make for dinner was a bit of a challenge. We wanted something easy and light… Read more “That’s Nacho Cheese”
